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April CHEF'S SPECIALS
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Chef’s Special entrées served with Benihana onion soup, Benihana salad, hibachi shrimp appetizer, hibachi vegetables, homemade dipping sauces, steamed rice and Japanese hot green tea.
ImageFILET MIGNON AND CHICKEN FOR TWO

Share two filet mignon* and chicken entrées grilled with mushrooms and sesame seeds, just $51.

Pair with

DON MIGUEL GASCÓN MALBEC
Argentina
Intensely aromatic blackberries violets and vanilla gentle oak notes
ImageSEAFOOD DIABLO
Sea scallops, calamari, shrimp, assorted vegetables and Japanese udon noodles with a special homemade spicy sauce, just $21.

Pair with

‘KUNG FU GIRL’ RIESLING
Washington State
Lightly sweet with refreshing acidity apricot kumquat nectarine lime leaves mineralityFEATURED COCKTAILSSKINNY CHERRY FIZZ
Only 145 Calories
Bacardi Torched Cherry fresh lemon juice simple syrup cranberry juice

OSAKA CHERRY SMASH
Bulleit Rye Whiskey Cherry Heering Choya plum liqueur orange juice cherry bitters

SAKE SANGRIA
A refreshing take on the classic wine punch. Choose from Red Plum or White Peach.

SEASONAL RECOMMENDATIONSSAMUEL ADAMS “CHERRY WHEAT”
Crisp and fruity with a hint of honey, this cherry-brewed ale has surprising depth while being light on the palate.

BENIHANA PLUM WINE
Berkeley, CA
Classic rich and aromatic natural sweet plum flavor

Available April 1st through April 30th. Tax and gratuity excluded. The Chef’s Table Birthday Certificate is not applicable to the Chef’s Specials.
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Dulles, VA

21089 Dulles Town Circle
Dulles, VA 20166

703-421-0888 Get Directions Reservations
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Filet Mignon And Chicken For Two

Share two filet mignon and chicken entrées grilled with mushrooms and sesame seeds.

The Chef's Table birthday certificate is not applicable to the monthly Chef's Special. Not available in Las Vegas, Hawaii and some international locations.

Locations throughout the United States, Latin America and Caribbean.

Your Benihana:

Dulles, VA

21089 Dulles Town Circle Dulles, VA 20166

703-421-0888 Get Directions Reservations
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